Black Rose Tea Cocktail Recipe

Our latest creation is a sweet rum cocktail with herbal hibiscus tea. The beautiful and refreshing Black Rose tea cocktail is sure to impress your guests!

The perfect sip to savor outside on a warm summer evening. Crush ripe blackberries with sugar cubes before adding tart lime and hibiscus iced tea. Shake with ice and Colorado local Papagayo silver rum. The finishing touch is a splash of sparkling rose!

Garnish with fresh farmers market berries and enjoy the evening.

Pekoe Sip House Black Rose Tea Cocktail with Rum and Blackberries